Mandarins
Mandarins are a popular citrus fruit known for their easy-to-peel skin and sweet, juicy segments. They are a favourite snack for both kids and adults and are often included in fruit salads and desserts.
Amigo Mandarins
The Amigo is a natural hybrid between an Imperial mandarin and Ellendale tangor. The fruit is large and sweet in flavour.
Afourer Mandarins
This mandarin variety is known for its sweetness and juiciness, making it a popular choice for a healthy and refreshing snack.
Daisy mandarins
The Daisy is medium/large in size and has a smooth, round exterior. This fruit has high coloured skin and great eating qualities.
OKITSU SATSUMA
The Okitsu Satsuma has a moderately vigorous, bushy tree. The fruit has a fine and smooth skin.
Imperial Mandarins
The Imperial is the most popular grown mandarin. It boasts a vibrant orange skin and tastes sweet with only a few seeds.
Japanese Seedless
The Japanese Seedless Mandarin is known for its compact growth, even green foliage, and sweet, seedless, easy-to-peel fruits.
HONEY MURCOTT
The Honey Murcott has a high juice and sugar content, making it the sweetest of all the mandarin varieties. Its downfall is that it has more seeds than the imperial.
AVANA-TARDIVO
Avana Tardivo gets its name from the area where it was first discovered. It matures later compared to common varieties.